Comments on: Stogie Spirits: Flor de Caña Centenario Rum

By: furious

furious — Wed, 12 Mar 2008 14:48:39 +0000

I haven't tried this rum yet, but I really enjoy a nice tumbler of Zaya on the rocks in the summertime. Will have to give this a shot (pun intended).

By: Jon N.

Jon N. — Wed, 12 Mar 2008 11:42:15 +0000

Thanks! I've been a big fan of Flor de Cana ever since I was turned on to it by the owner/bartender of a really cool cigar bar here in LA. It definitely upturned all existing notions I'd had about what a rum could be. I'd been used to the mass-market stuff, most of which tends to run sweet for American palates. This is a completely different animal. Well worth it if you can find it.

A minor update: I've also been told by a friend, originally from Nicaragua, that the family who owns and distributes Flor de Cana is considered something of a pillar of the local community. Supporting this family supports some good people in a region torn by strife and conflict over the last few decades.

By: Daniel Q

Daniel Q — Wed, 12 Mar 2008 11:38:39 +0000

Thanks for posting this. I enjoy the Flor de Cana too. Absolutely correct as this isn't a "sweet" rum (such as a Zaya); yet it is still delicious. A fuller-bodied cigar is the right pairing. As always; you guys hit the nail on the head with your recommendations.

By: Mac and Nudo

Mac and Nudo — Wed, 12 Mar 2008 11:13:49 +0000

This is one of my favorite rums, and I agree with your assessment. Thank you for the cigar pairing suggestions — always fun to try new combos!