Comments on: Stogie News: Pairing Up with Morton’s and PG Cigars

By: Stogie News: Pairing Up with Morton’s and Davidoff Cigars

Stogie News: Pairing Up with Morton’s and Davidoff Cigars — Thu, 03 Dec 2009 08:01:36 +0000

[...] chain’s three locations in Northern Virginia. These dinners, like last summer’s Paul Garmirian event, featured premium tobacco paired with fine libations and Morton’s signature [...]

By: Stogie Guys Friday Sampler CLXVII

Stogie Guys Friday Sampler CLXVII — Fri, 13 Nov 2009 14:12:43 +0000

[...] DC-area enthusiasts should grab their tickets for what will be a night to remember—and like last year, you might even spot a member of the Stogie Guys [...]

By: Stogie News: 2008 in Review

Stogie News: 2008 in Review — Fri, 02 Jan 2009 07:52:37 +0000

[...] -On July 24 we paired up the winning combination of Morton’s steak and PG cigars. [...]

By: Stogie Reviews: Paul Garmirian Gourmet II Robusto

Stogie Reviews: Paul Garmirian Gourmet II Robusto — Tue, 16 Sep 2008 08:02:16 +0000

[...] of the smoke, especially given PG’s commitment to balance, a running theme at their recent “Cut and Taste” event at Morton’s. Fortunately, after the first few minutes I found more parity with the [...]

By: Quick Smoke: Paul Garmirian Gourmet II Torpedo

Quick Smoke: Paul Garmirian Gourmet II Torpedo — Sat, 16 Aug 2008 15:14:45 +0000

[...] picked up this rustic looking torpedo at the Morton’s/PG dinner I attended in July. Like most PG cigars I’ve sampled, I found impressive depth and [...]

By: anthonyh

anthonyh — Thu, 24 Jul 2008 09:32:19 +0000

sounds like you guys had a great time! i took home a couple of the cigars myself from the dinner…looking forward to sharing them with my brother after his wedding.

By: Grumbles

Grumbles — Thu, 24 Jul 2008 08:09:52 +0000

I'm not exactly in a position to regularly spend $220 on a dinner, but this post sure makes doing so every blue moon sound enticing…