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Quick Smoke: Dona Flor CC Bahia Robusto

6 Oct 2012

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

After a hiatus that kept Dona Flor away from the U.S. market for years, the Brazilian company is back on American soil with a variety of lines, including Seleção and Puro Mata Fina. Included in Dona Flor’s portfolio is the CC Bahia, which is comprised of a golden Connecticut shade wrapper around mata fina and mata norte leaves. The Robusto (5 x 52) retails for $7.75 and has a nutty, creamy, slightly spicy taste that’s devoid of the chocolate or depth I was expecting from a cigar packed with Brazilian tobacco. It isn’t a bad cigar, but it’s hard to be overly enthusiastic about it given the number of fine Connecticuts on the market that sell for less. I guess you could say I’m on the fence.

Verdict = Hold.

Patrick A

photo credit: Stogie Guys

Cigar Tip: Be a Good Teacher

3 Oct 2012

Lately I’ve found myself smoking cigars with friends who are very occasional cigar smokers. (By “occasional” I mean barely one cigar per year.) Almost without fail, these fine folks tend to make the same mistakes each time they light up that all-too-rare cigar. In these circumstances I find myself playing the role of teacher.

Without pointing any fingers, and hopefully without coming across as a snobby know-it-all, today I’d like to point out some of the most common cigar mistakes made by newbies for those of us who are seasoned veterans. Why? Because as good cigar smokers, it’s our duty to politely and patiently introduce interested parties to our fine hobby, and that introduction has to include some cigar basics to help our friends get the most out of the experience. So without further ado, here are my top five errors made by infrequent cigar smokers:

Cutting too much cap. The temptation to cut away too much of the cigar is too great for a rookie, especially if you’ve supplied him with a guillotine cutter. Either let him use a V-cutter or, better yet, take the time to show him where the cap should be snipped with a guillotine. Remember to instruct him to position the blade so it will enter the stogie just above the shoulder (where parejo cigars stop being round). If he’s smoking a torpedo or a pyramid, a good rule of thumb is to slice off about a quarter of an inch.

Failing to establish an even light. For starters, make sure he’s using a butane torch or a wooden match. It is inadvisable to light cigars with paper matches, stoves, candles, or lighters that use lighter fluid. Once the proper ignition tool is selected, I find that newbies are really good at lighting the middle of a cigar’s filler, but really bad at toasting its edges thoroughly. This can result in tunneling or uneven burns. So take care to explain that lighting a cigar is a process, almost a ritual, and checking the foot to make sure the cigar is fully lit is a good idea.

Smoking way too quickly. I’ve said it before and I’ll say it again: Smoking is not a race, and there’s no prize for finishing first. You may have to say this twice to guys who are accustomed to sucking down cigarettes in a manner of minutes. You can also say that each cigar puff is intended to be savored, not to mention the fact that smoking too quickly can ruin the taste of premium tobacco.

Ashing like a cigarette. Whether your infrequent cigar smoker is a cigarette smoker or not, all rookies tend to ash their cigars like cigarettes. Too often and too carelessly. This over-ashing will only serve to increase a cigar’s heat and harshness, and flicking the cigar to remove the ash may damage the wrapper. On the other hand, leaving the ash on for a while promotes cool smoke because it allows less oxygen to reach the burning tobacco. This is key if you actually want to taste the cigar rather than simply be subjected to its spice and heat.

Assuming cigars are too expensive to smoke more regularly. Time and again my friends are surprised to learn that the cigar I handed them—a cigar they’re really enjoying, no less—costs somewhere in the $6-8 range. This falsehood that cigars are only for the rich is so pervasive that some people think all decent smokes cost upwards of $15 or $20 apiece. These folks are usually pleased to learn that you can buy many, many excellent smokes for less than $10.

Understanding these mistakes and having the proper, patient response ready for those who are seeking knowledge is vital to being an effective representative for the cigar community. Thank you in advance for your service to this noble cause, and feel free to list your own observations in the comments below.

Patrick A

photo credit: N/A

Cigar Review: Iconic Leaf Recluse Toro

1 Oct 2012

By now, most of us know that the new Iconic Leaf Cigar Co. was “founded by two very well-known and well respected legends in the cigar industry” who have “chosen to keep their identities private in a pursuit to make the very best premium boutique cigars that can be found anywhere in the world without the influence of their names.”

I’ll resist the temptation to guess the identities of the two individuals behind Iconic Leaf. Rather, I’ll keep this review focused on what we know for sure about the company and its first release, Recluse.

Available in ten box-pressed sizes, Recluse debuted this summer at the 2012 IPCPR Trade Show in Orlando. It boasts a Brazilian maduro wrapper, a Cameroon binder, and filler tobaccos from the Dominican Republic—all of which go through eight fermentation cycles. Recluse is made under the direction of Don Jose Rafael in the Leyendas Cubanas factory in Santiago, Dominican Republic.

“Every Recluse is rolled in the old Cuban tradition of tubing, which is taking each filler leaf and rolling it into a tube instead of folding it,” reads the Iconic Leaf website. “Once all the filler leaves are each individually rolled into a tube shape, they are brought together and surrounded with the binder. This is time-consuming but creates an effortless draw and an unparalleled smoking experience. We then box press each cigar to compress the leaf and reduce air space.”

I smoked two Recluse Toros for this review, both of which were sent to me by Iconic Leaf. The Toro size measures 6.25 inches with a ring gauge of 50. It carries an MSRP of $7.80 and has a strikingly mottled wrapper that’s oily and devoid of thick veins. The cigar is soft to the touch with pre-light notes of milk chocolate and damp earth.

Establishing an even light is very easy. Once it’s burning, I can instantly appreciate the time and effort that was put into the tubing of the filler tobaccos, as the result of this painstaking process is a wonderful draw that yields bountiful tufts of thick smoke. The Toro’s other physical properties are also excellent, including a straight burn and a solid ash.

Construction is important, but flavor and texture are paramount. Fortunately, Recluse does very well in these categories as well. The smoke is cool and airy with a powdery mouthfeel. The taste is well-balanced with notes of cocoa, leather, cinnamon spice, and creamy nut. The flavor doesn’t change much from light to nub.

And nub it I did. While Iconic Leaf may have sent me the two Toros to make this review possible, I will definitely be purchasing more in the near future for my own enjoyment. This is one of the most impressive new cigars of 2012 (at least among those I’ve tried to date), worthy of a rare rating of four and half stogies out of five.

[To read more StogieGuys.com cigar reviews, please click here.]

Patrick A

photo credit: Stogie Guys

Quick Smoke: Tatuaje 7th Capa Especial

29 Sep 2012

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

Released by Pete Johnson last year, the 7th Capa Especial (5.9 x 46) boasts a rustic Sumatra wrapper around Nicaraguan tobaccos. Creamy nut, espresso, black pepper spice, and a bit of cocoa on the finish characterize the profile, which tends toward the full-bodied spectrum. No doubt there’s a lot going on here in terms of complexity and balance, and the physical properties—including a straight burn and a solid gray ash—are predictably excellent. You can’t go wrong with this cigar, which runs about $8-9.

Verdict = Buy.

Patrick A

photo credit: Stogie Guys

Commentary: Random Thoughts from the Humidor (XI)

26 Sep 2012

In the latest segment of Random Thoughts from the Humidor, I share my contemplations about Air Jordan, trends in cigar bands, and the impending change in weather.

I Wanna Be Like Mike

Chicago is about to host the 39th Ryder Cup, the biennial competition that pits the best golfers from the U.S. against the best from Europe. As fun as it would be to trade places with the likes of Tiger Woods, Bubba Watson, or Phil Mickelson, there’s no one I’d rather be this weekend than Michael Jordan. USA Captain Davis Love has tapped the “49-year-old, cigar-chomping, billionaire former basketball player” to “keep the players loose, to serve as possibly the greatest role model for success in sport, and to pass out cigars.” Sounds like a good time, and sounds like M.J. will have the best seats in the house at Medinah Country Club.

Bacon-Wrapped Cigars?

I think it’s safe to say manufacturers have gotten increasingly creative with cigar bands in recent years. I understand this trend. After all, without a cigar band, distinguishing cigars from one another is nearly impossible. But how creative is too creative? Yesterday my colleague reviewed a cigar with a metal gear around the band. That’s a significant jump in originality from the days when raised type, glossy surfaces, or even double-bands were beyond the norm. And I’d say it’s even a far cry from the last band that made me do a double-take: the band of jaggedly cut Ecuadorian Connecticut wrapper leaf on Tatuaje’s “The Face.” It makes me wonder what’s next. A cigar with a band made of bacon?

Winter is Upon Us

It’s almost October, and that means cold temperatures, icy winds, and low humidity is just around the corner. Over the years we’ve published a number of articles on this subject, and I thought I’d point out a few of them here for the benefit of preparation. First, you may consider finding yourself an indoor winter sanctuary for smoking, especially since smoke-friendly locales are hard to come by these days. Second, if you’re going to be smoking outside, you might want to consider stocking up on shorter smokes. Third, be sure to have the right beverages on hand, including winter beers and ingredients to make hot buttered rum or a Stonewall Jackson. Finally, we’ve also written tips on how to build a temperature-controlled humidor and altering your smoking routines to accommodate the cold.

Patrick A

photo credit: Flickr

Cigar Review: Oliva Serie V Lancero

17 Sep 2012

When I think of tasty, consistent, well-constructed cigars that don’t break the bank, a few choice brands come to mind. Oliva is always near the top of the list.

The Oliva Cigar Co. has only been around for less than two decades but, in that relatively short time, it has built a well-deserved reputation for quality and affordability (even though it also sells a higher-priced line called Master Blends). The brand’s foundation consists of lines like the Cameroon-wrapped Serie G, Connecticut Reserve, and the Habano-wrapped Serie V. All are highly-rated blends that are also wallet-friendly.

The Oliva Serie V boasts a sun-grown wrapper around a Nicaraguan binder and Jalapa ligero filler. “This cigar is blended to deliver full body taste while maintaining an unparalleled smoothness,” reads the Oliva website. “This flavorful blend exhibits complex tobacco with rich coffee and dark chocolate tones. A subtle and well-balanced spice is present throughout.”

Serie V is available in seven sizes: Churchill Extra (7 x 52), Special V Figurado (6 x 60), Double Toro (6 x 60), Torpedo (6 x 56), Belicoso (5 x 54), Double Robusto (5 x 54), and Lancero (7 x 38). The latter has a caramel-colored, somewhat reddish wrapper with minimal veins and a fair amount of oils. It sells for around $6-7.

The flavor of the Lancero, even at the outset, is strong. Not the full-bodied blast of pepper strong that’s common these days. But rather an intense nicotine strong coupled with an old-school taste of warm tobacco. Mind you, with a ring gauge of 38, the ratio of ligero filler to wrapper/binder in each puff is smaller than any of the other vitolas in the line. That said, Lanceros can be bolder than thicker cigars of the same blend because of the density of their filler tobaccos. I’d wager that comes into play with this cigar.

In addition to nicotine strength and warm tobacco, the Serie V Lancero displays flavors of cocoa, leather, espresso, earth, and a touch of toffee sweetness. It also exhibits good construction, including a reliable draw and a straight burn, albeit with a gray ash that tends to fall off a bit prematurely.

In my experience, this cigar is best enjoyed after a hearty dinner with a serving of bourbon to complement its considerable power. It’s a solid choice if you’re looking for a bold Lancero but want to spend less than $7. For that, it earns four stogies out of five.

[To read more StogieGuys.com cigar reviews, please click here.]

Patrick A

photo credit: Stogie Guys

Quick Smoke: Pinar del Rio Liga Especial Reserva Superior Robusto

15 Sep 2012

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

With handsome double bands, a jet-black wrapper, and an unfinished foot, the Robusto (5 x 52) in the Liga Especial Reserva Superior blend looks fantastic in a humidor. This Pinar del Rio doesn’t smoke too bad, either. Blended by Abe Flores to be full-flavored, the cigar—comprised of a Dominican Habano wrapper, Brazilian and Nicaraguan binders, and ligero fillers—has a bold profile of espresso, earth, and pepper. The going rate of about $6 for a single makes this an easy smoke to recommend.

Verdict = Buy.

Patrick A

photo credit: Stogie Guys