Archive | 2010

Stogie Tips: Build a Temperature-Controlled Humidor

5 Jan 2010

There are many options when it comes to deciding how to store your cigars. You can choose from coolers, Tupperware, wine refrigerators, desktop humidors, cabinet humidors, etc. What you choose will surely depend on your needs and means. Living in Florida, I was looking for a storage option that would help me control the temperature during the summer months without breaking the bank.

Wineador FinishedI had two choices: a temperature-controlled unit from a humidor company such as this unit from Avallo, or a converted thermoelectric wine cooler. Due to a limited budget, I could not afford the estimated $1,500-$2,500 for a humidor like the Avallo. So I decided on the wine cooler option. After looking around for awhile I was able to find this 28-bottle unit from Edgestar for $199 shipped.

After doing some research, here’s how I converted this wine cooler into a humidor:

1. The first thing I did was get rid of the plastic smell on the inside. My unit had a very distinct plastic smell when I took it out of the box. I wiped the inside down with some warm water with a little bit of baking soda. Then I let the unit air out for a couple of days. There was still a faint smell, so I closed the unit and let it run for a couple of days with just a box of baking soda in it. After that, the smell was gone and I started to work on the customizations.

2. The unit comes with an S-shaped drain to collect condensation that forms inside the unit. I wanted to run some wires through the drain hole, so I drilled straight down out the bottom to give me a straight shot to run the wires.

3. Then I ran the wires for an electronic temperature controller and a computer fan through the hole I just drilled.

a. The electronic temperature controller allows me to keep the temperature in the unit between exactly 66 and 68 degrees. The unit came with an analog temperature controller and I wanted more precision than that would provide. I have the analog control set just below medium so that the unit cools at a slow rate when it is on. This helps minimize humidity swings related to the cooling. An electronic temperature controller is not necessary for units with a digital temperature control or if you don’t care to be that precise.

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b. The computer fan runs on a timer and is used to circulate air in the unit when it is not running. Again, this step is not mandatory, but I felt it was a good addition in my situation. To power the computer fan you will also need a 4-pin to AC converter.

4. Next, I needed to seal the drain hole to prevent cold air and humidity from leaking out. I used an odorless clear silicone to seal the hole around the wires. The silicone sets up in about 2 hours but takes about 24 hours to completely cure so I left the unit open overnight.

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5. Since I plugged the drain, I needed to come up with a way to collect any condensation that formed in the unit. I used a piece of clear vinyl affixed under the fan (where the condensation was forming) and laid the bottom in a small plastic bin. If any condensation forms it runs down the vinyl and collects in the bin.

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6. Then I put several tubs of distilled water, some empty boxes, and 2 pounds of 65% humidity beads in the unit to get the humidity to the level where it needs to be to store cigars. After a day, the humidity was spot-on.

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7. Finally, I was ready to start putting my cigars in the unit. While you can juse the shelves that come with the unit, many people prefer to have some cedar drawers or shelves. I had some custom drawers made by Chasidor. The drawers are oak but lined with cedar and have glass tops. I also added two cedar shelves to the unit.

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After all that work, my cigars now have a nice, custom-looking, temperature-controlled home for a fraction of the cost of the Avallo unit. The temperature stays between 66 and 68 degrees all the time and the humidity is right at 65%. About once every two months I have to put a dish with a little distilled water in the unit to recharge the beads. Other than that, it’s maintenance-free.

Patrick M

photo credits: Stogie Guys

Stogie Reviews: Illusione 2

4 Jan 2010

“And crowned of thorns. No explanation here is really needed. 2 is the son of God doing battle against evil, the enlightened one, the soul-saver, all forgiving.”

Illusione 2That’s the explanation Illusione creator Dion Giolito gives on his website about the name of this belicoso-sized cigar. Each of the 12 vitolas in the original Illusione lineup have unique names—including cg4, 888, and hl—and each refers to either Giolito’s faith, a significant year in his life, or his favorite numbers at the craps table in his native Las Vegas. The Illusione name itself is a nod to conspiracy culture.

Whether you’re enchanted or annoyed by The Da Vinci Code-esque nature of Illusione, odds are you’re a fan of the cigars themselves. I rarely hear such universal praise for a brand from tobacconists, reviewers, and cigar enthusiasts alike. That accounts for the buzz surrounding the company since it was founded a few years ago.

In an interview conducted almost two years ago, Giolito told us he established Illusione to replicate the flavor of pre-Sandinista Nicaraguan cigars. “Nicaraguan tobacco has always had my attention from the beginning,” he said. “Joya de Nicaragua was, and still is, one of my favorite cigars, particularly the original blends.”

To recreate that flavor—and, as Giolito put it, “to be able to look someone in the eye when they ask me what my favorite cigar is and tell them it’s the one I make”—he built a Nicaraguan puro. The tobacco is grown from first-generation criollo ’98 and corojo ’99 seeds and wrapped in a reddish Colorado leaf. It is manufactured in Honduras.

The Illusione 2 (5.25 x 52) is mottled and oily with a fair amount of large veins and noticeable seams. It features a sweet pre-light aroma of milk chocolate, a firm feel, and a carefully crafted triple cap.

Once lit, it becomes immediately clear that this cigar is a Nicaraguan puro. The first half inch is characterized by a heavy black pepper taste with plenty of spice. Smoking slowly alleviates some of the strength, but the profile is definitely full-bodied.

The remainder of the cigar, to its credit, is more subdued. Flavors include roasted nuts, coffee, leather, and a hint of sweetness. Well-balanced and creamy.

In the final third, notes of charred steak occasionally overpower the Illusione’s complexity. Still, there’s no mystery why this blend has such a fervent following. With decent construction, and with limited production, the biggest drawback is lack of availability. So don’t think twice if you have the chance to grab an Illusione 2 for its asking price of $6.50-9 apiece. Delicious and savory, it earns four stogies out of five.

[To read more StogieGuys.com cigar reviews, please click here.]

Patrick A

photo credit: Stogie Guys

Quick Smoke: Davidoff Super Selection No. 11

3 Jan 2010

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

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This petit corona is only available at the two Davidoff stores in midtown New York City. The un-banded smoke has a rustic-looking Ecuadorian sungrown wrapper that surrounds a Dominican olor binder and filler from the Dominican Republic and Nicaragua. The smoke starts off medium-bodied and nutty, but it soon ramps up into a more full-bodied smoke, complete with roast coffee, cedar, and subtle black pepper flavors. Construction is excellent, with a wide black line leading an even burn and a sturdy salt-and-pepper ash.

Verdict = Buy.

Patrick S

photo credit: Stogie Guys

Quick Smoke: San Cristobal Supremo

2 Jan 2010

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”


I’ve always enjoyed the original San Cristobal line and this  six inch by 50 toro is no exception. The inviting Nicaraguan puro features a shiny corojo wrapper. It features roasted flavor without the characteristic Pepin bite. Medium- to full-bodied with leather, coffee and rich earth, it’s a well balanced cigar. All that combined with flawless construction from start to finish is why I continue to be a fan of San Cristobal.

Verdict = Buy.

Patrick S

photo credit: Stogie Guys

Quick Smoke: Coronado by La Flor Toro

2 Jan 2010

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”


I was pleased to find a stash of Coronado Toros (6 x 52) at my local tobacconist for $6.50 apiece. That’s a fair price for a habano sungrown-wrapped cigar that offers above average construction and complex flavors of toffee, warm tobacco, and coffee beans. After the smooth two-hour smoke, I found myself wondering why I don’t light these up more often.

Verdict = Buy.

Patrick A

photo credit: Stogie Guys