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Cigar Spirits: Compass Box Hedonism Quindecimus

14 Sep 2016

cb-hedonism-quindecimus

If you know anything about scotch grain whiskey, you probably know the lack of grain whiskey is what makes single malts so sought-after.

Put another way: Grain whiskey is the less flavorful filler that is blended with single malt to make blended whiskies like Dewar’s, Bells, Johnnie Walker, Cutty Sark, and Chivas Regal, which make up 90 percent of all scotch whiskey sold.

For the most part, that characterization is correct, as most grain whiskey is aged only a few years and then blended with single malt to make blended whiskey. And yet, what if instead grain whiskey was left to age properly, perhaps even for decades? How would it taste?

The answer is found in Compass Box’s Hedonism Quindecimus, which is certainly one of the most unique whiskeys I’ve ever tasted. To celebrate the company’s 15th anniverary, they created a blend of grain whiskies, all of which are at least 20 years old.

The Compass Box website can no longer legally disclose the components of this blend due to some ridiculous rules. But, fortunately, we know what makes up this unique blend:

  • 17.6% North British 20-year-old from first-fill American standard barrels
  • 36.6% Port Dundas 25-year-old from rejuvenated hogsheads
  • 8.4% Dumbarton 28-year-old from American standard barrels
  • 19.4% Port Dundas 20-year-old from first-fill American standard barrels
  • 18% 32-year-old Loch Lomond mystery blended grain from American standard barrels

The resulting whiskey is bottled at 92-proof, with just 5,689 bottles made. Expect to pay $125 to $180, if you can find it.

The nose is quite light with hay, honey, shortbread, and floral notes. On the palate, the immense depth and complexity reveals itself with lemon cake, creaminess, tea, custard, light oak, and citrus. It’s the kind of flavor you want to let linger as long as possible. The finish is clean and elegant with more creaminess, cake batter, and light spice.

Considering the price, this isn’t a whisky for everyone. But I don’t think it was ever meant to be for most people. It’s an extraordinary experiment in what a grain whiskey can be in the right hands. Single malt fans should jump at the opportunity to try a glass if they find it on the menu.

The complex flavors go well with a cigar, but it takes a milder smoke to not overwhelm the Hedonism Quindecimus. Try an Ashton Classic, Davidoff Grand Cru, Illusione Epernay, or Paul Garmirian Gourmet.

–Patrick S

photo credit: Stogie Guys

Quick Smoke: J. Fuego Pennsylvania Broadleaf (PBL) Robusto

11 Sep 2016

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

jfuego-pbl-robusto

Made by Jesus Fuego, this affordable cigar ($32 for a bundle of 12) shows off a nearly black Pennsylvania Broadleaf wrapper. Beneath are Nicagauan binder and filler  tobaccos. The result is a medium- to full-bodied cigar with charred earthy notes along with toast and a very clean finish. Despite some soft spots, the cigar burns fine. An above-average maduro at a fantastic sub-$3 price makes this an easy cigar to recommend for Broadleaf fans in search of a good value.

Verdict = Buy.

–Patrick S

photo credit: Stogie Guys

Cigar Review: CroMagnon Breuil

31 Aug 2016

CroMagnon-Breuil

In 2014, RoMa Craft introduced El Catador de las Panetelas, a sampler featuring two each of four cigars all in a panatela (5.5 x 37) size. Included were two different Intemperance blends, along with an Acquitaine and a CroMagnon blend, all made at the Fabrica de Tabacos Nica Sueño.

More recently, each blend was sold separately by the box as a limited editions, with the Intemperance cigars coming boxes of 12 and the Acquitaine and CroMagnon coming in ten-count boxes ($7.50 MSRP per cigar).

I smoked three of the CroMagnon Breuil cigars for this review from a box purchased recently. Like the rest of the CroMagnon line, the cigar features a dark Connecticut Broadleaf wrapper, Cameroon binder, and Nicaraguan filler from three separate growing regions in Nicaragua: Estelí, Condega, and a small farm north of Estelí on the Honduran border.

Initial flavors are what I’ve come to expect from CroMagnon: powdered earth, cocoa, and spice. But there are also some unique additions to the flavor profile with a slightly metallic taste and flora notes. The flavors held steady from beginning to end.

Construction was excellent on the hour-long smoke, which is particularly impressive given that the small size can sometimes prove challenging. The cigar featured a sturdy white ash and an even burn.

While I found the Breuil (the name comes from a French archeologist who documented many early human cave drawings) enjoyable, I didn’t think it was better than the larger sizes of the CroMagnon blend. Although generally I prefer smaller ring gauge smokes, I think this shows why the original CroMagnon cigars were almost all thicker smokes. The wider format shows the best of this strong, full-bodied blend.

All told, the RoMa Craft CroMagnon Breuil earns a rating of three and a half stogies out of five.

[To read more StogieGuys.com cigar reviews, please click here.]

–Patrick S

photo credits: Stogie Guys

Quick Smoke: E.P. Carrillo Capa de Sol Sultan

28 Aug 2016

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

EPC-CapaDelSol

This new blend from the new lineup from E.P. Carrillo is part of what they deem their “Elite Series.” It sports an Ecuadorian sun-grown wrapper around Nicaraguan binder and filler. The large Gordo (6 x 60) was noticeably under-filled, resulting in a uneven burn that required multiple touch-ups. I found an interesting medium-bodied combination of almond butter, toast, earth, and cayenne spice. Flavor-wise, there is a lot of potential here, but the construction issues just detracted from the upside too much. When I try this blend again, I will probably be more inclined to go for a smaller ring gauge size.

Verdict = Hold.

–Patrick S

photo credit: Stogie Guys

Cigar Spirits: Laphroaig Lore

24 Aug 2016

I generally reach for bourbon or rum in the summer months, while reserving single malt for when the weather cools down. Something about the smokey style of Islay Malts especially, like Laphroaig, are perfect for a chilly evening in the fall or winter.

Laphroaig LoreBut I didn’t want to wait to try the new Lore. Introduced earlier this year, Lore fills the vacancy in the Laphroaig lineup left by the 18-year-old expression, which was discontinued last year. A bottle retails for a hefty $125.

Lore doesn’t carry an age statement but mixes older and newer whisky, described on the Laphroaig website as “a marriage of classical Laphroaig styles and many ages of Laphroaig; some as old as vintage 1993. The marriage draws from the peaty power of Laphroaig with the smoothness of double matured stock finished in European oak hogsheads.”

The result is a totally new Laphroaig from what you might be used to, but one I found extremely enjoyable. The classic smoke and peat provide the background of the whisky but there is whole lot more going on here.

The nose features smoke and seaweed along with pear and shortbread. The palate layers sherried notes of fruit and fudge over brine, spice, and maltiness. The finish is both rich and clean with peat, honey, sugar cookies, and oak.

I understand those who are frustrated by the trend towards NAS (non age statement) whiskies on both sides of the Atlantic. That said, Lore is an example of how a whisky not locked into an age statement can provide plenty of depth and complexity by blending old and new whisky.

Somewhat by chance, I smoked a Cameroon-wrapped cigar while sampling Lore, and I can’t recommend the combination enough, as the light spice of the Cameroon wrapper goes perfectly with the rich peat. Specifically, try La Flor Dominicana Cameroon Cabinet, Arturo Fuente Don Carlos, or Drew Estate Nirvana.

–Patrick S

photo credit: Laphroaig

Quick Smoke: E.P. Carrillo Original Rebel Rebellious 52

14 Aug 2016

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

EPC-Rebel

Considering most of the rest of the revamped E.P. Carrillo offerings feature classic packaging, upon inspecting the band of the brand new Original Rebel maduro line, I thought this must be a new value or bundle stick. It isn’t. The 5.5-inch, 52-ring gauge cigar sells for just under $10. Rebellious is the name given to the maduro blend, as opposed to the Maverick, which features an Ecuadorian wrapper. Rebellious has a dark Broadleaf wrapper, Ecuadorian binder, and Nicaraguan filler. The result is a rich cigar full of earth, powdered cocoa, subtle wood, and just a hint of red pepper spice. When it comes to flavor and construction, I was impressed.

Verdict = Buy.

–Patrick S

photo credit: Stogie Guys

Commentary: A Closer Look at the Impact of the FDA Cigar Pre-Approval Process

10 Aug 2016

FDA-cigars-large

The Food and Drug Administration’s cigar regulations officially took effect on Monday, August 8, a date that will likely live in infamy for the handmade cigar industry. If you follow the industry by reading sites like this one, or if you spend a lot of time in cigar shops, you probably have heard that these regulations will be very bad for premium cigars. That’s true. But the full story is complex.

For starters, the full impact of the rules will take years to see. The various components of the new rules are wide-ranging with differing impacts. Warning labels, ingredient disclosures, sample bans, advertising regulations… Each create burdens for cigar companies, most of which can be passed to consumers. (The only rule change that likely won’t have any real impact is the part of the rule that sets the minimum age for purchasing cigars at 18, since that is the law everywhere already.)

The Biggest Change: FDA Pre-Approval Requirements

By far the biggest change is in what it takes to sell a new cigar in the United States. Before the FDA rules took effect, if you wanted to sell a new cigar, the process for doing so was relatively straightforward.

Basically, if you wanted to bring a new cigar to market and you didn’t own your own cigar factory, you found someone who did and struck a deal. Work out quantities, delivery date, and terms of payment and, depending on how active a role you wanted in blending and quality control, you could have a new cigar for sale in a matter of weeks or months if you were willing to pay for it. (Of course, there are more details and paperwork left out here but, fundamentally, that’s what it took.)

With the FDA rules having gone into effect on Monday, now, before you can sell or market that new cigar in the United States, the FDA must give you its permission. (Within two years, every cigar introduced after February 2007 will have to go through the same process.)

Estimates for the cost of obtaining that permission vary widely from $20,000 to $100,000 or more. Each cigar product (including each size and each packaging option) would need its own approval, though the FDA says the cost per approval should decrease if approval requests are bundled together, presumably as in multiple new sizes of the same blend.

Ultimately, whether the higher or lower estimates prove correct will have a huge impact, with the higher the costs the larger the barrier for new cigars. But just as important, if not more important, is the cost associated with how long the process takes. The FDA told us that the agency has a goal of acting on Substantial Equivalence approval requests (which are the route most cigars are expected to use) within 90 days. That may be the stated goal, but it is one many are skeptical the FDA can achieve, especially when you consider that many of the first cigarette approval requests took years for the agency to act on.

Uncertainty is the Biggest Cost

Talking with those in the cigar industry, I don’t think it would be an understatement to say that uncertainty of how the rules will be applied is almost worse than the impact of the rules themselves. Planning an ongoing business while facing unknown but potentially devastating regulations is all but impossible.

Hypothetically, if by spending $40,000 on the first application and $5,000 on additional sizes of the same blend guaranteed approval in six months, the impact would be bad, especially for smaller companies. But at least it would be known. What is scarier for a company, especially a small business, is spending that money on an application and then potentially having the FDA reject it, or sit on it for years without taking action. This is especially true since you already paid money to have the cigar made for testing and would have to spend more money to secure tobacco to make more when the approval is granted, if it is granted at all.

It’s easy to see how this uncertainty would be paralyzing to a cigar business that already has enough challenges making cigars that appeal to fickle consumers.

Loopholes in the FDA Pre-Approval Regime

I’ve never liked the word loophole when applied to complying with government rules. It implies there is something wrong with complying with the law to the letter, even if it isn’t in the exact way the regulators intended. But whatever you call it, as with any complex law, from the moment the FDA rules were written those affected naturally started to look for ways to lessen the impact.

The most obvious way to avoid or delay the full brunt of the FDA rule was to get cigars on the market prior to August 8. The flood of new cigars this summer suggests many companies took this approach, which buys them 18 months to see what the FDA approval process looks like, and another six months after that to sell their cigars without FDA approval.

Some companies are taking this even further with what are being called “stealth cigars,” which are cigars being delivered to one or a few retailers prior to the deadline without any fanfare with the intention of announcing the “new” cigar publicly at a later date when they are ready for wider distribution and marketing. Although I haven’t seen any examples as of yet, smart companies that were selling cigars in 2007 should have seen the possibility of the grandfather date issue, and made sure that cigars that normally may have been discontinued were kept alive with a small token amount of sales just to keep their options open.

Another possible loophole would be selling limited editions and other cigars overseas where retailers there could then sell them into the United States absent FDA regulations. Since the FDA regulations only apply to cigars made in the U.S., or imported or distributed into the U.S., direct-to-consumer sales from overseas could potentially legally bypass the FDA. Currently, many shops overseas are willing to ship Cuban cigars into the United States, and although the recipient may be violating the U.S. embargo on Cuban products, there isn’t any prohibition on buying cigars for personal use that aren’t of Cuban origin.

Judging the Impact

The full impact of the FDA regime will take at least two years to judge. Because of the flood of new cigars in advance of the rule’s effective date, we are entering a long period of transition. Further, until cigar makers have an idea of how much the approval process will cost and how long it will take, it will be too soon to know how they will react.

Any prediction made now is purely speculative, and absent enactment of the Traditional Cigar Manufacturing Preservation Act, the best we can do now is hope for the best and prepare for the worst.

–Patrick S

photo credits: Stogie Guys