Stogie Reviews: Joya de Nicaragua Cabinetta Serie No. 7
19 Apr 2010
Barber pole cigars were all the rage back in 2007. Sure, many dual-wrapper, diagonally striped sticks are still around. But I’d argue they hit their peak three years ago when CAO released America, Camacho introduced its ’07 Liberty, and everyone seemed to be talking about other barber pole smokes from Felipe Gregorio, Gurkha, and Arganese.
Now the “dos capas†trend has shifted away from diagonal and towards two contrasting wrappers stacked on top of each other. This is evidenced by the new Artesanos de Tabaqueros from La Gloria Cubana, which features a Connecticut wrapper at the foot and an Ecuadoran Sumatra wrapper at the head.
Not to be outdone, this year Joya de Nicaragua launched its own two-wrapper line: Cabinetta. It is rolled completely in a golden Ecuadorian wrapper and topped off with a dark Nicaraguan leaf at the head. The goal is to impart a creamy, mellow taste and add a sweet spiciness to the lips.
Aside from its two wrappers, Cabinetta marks a departure for Joya de Nicaragua. The 42-year-old brand has built a reputation for power and strength anchored by its bold Antaño line. Cabinetta, however, is intended to have a mild to medium body with, according to its website, an “elegant and attractive look but also a complex and particular taste.â€
Four Cabinetta sizes are available for approximately $5-6.50 apiece. The toro-sized No. 7, measuring six inches with a 50 ring gauge, has a soft feel, faint pre-light notes of sawdust, and a somewhat lumpy terrain. All three of my samples suffered from superficial aesthetic imperfections like small tears.
Once lit, the initial flavor is more papery and bready than creamy. Slowly, though, as the effortless draw produces ample tufts of smoke, the medium-bodied taste develops with hazelnut and coffee. Not terribly complex but certainly not boring—especially as the creaminess increases into the midway point.
From what I can gather, the dark second wrapper isn’t necessarily intended to be smoked. Curiosity got the better of me, though, and I pushed ahead past the band to see how the profile changes. What I found was a stub that’s too short to smoke and a flavor that’s only marginally intensified.
Nevertheless, with near-perfect physical properties, a wallet-friendly price, and a pleasant taste with aromatic resting smoke, the Cabinetta Serie No. 7 shouldn’t be dismissed as a mere gimmick. It works as a respectable complement to a morning brew or an afternoon beer. And it earns three and a half stogies out of five.

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photo credit: Stogie Guys

It likewise stands to reason that ligero tobacco is in demand like never before. Ligero is the most full-flavored of tobacco leaves due to its concentration of nutrients and direct exposure to sunlight at the top of the plant. Aiming to pack a bigger punch, some cigar makers are cramming more ligero into their blends than was once thought acceptable. Take Sam Leccia, for example, who introduced a “straight ligero†blend last summer.

Miles away from mainstream (literally),
Speaking of years, this year La Aurora—the oldest Dominican cigar company—celebrates its 107th anniversary. Like so many cigar companies, its celebrating with a new cigar. “We had defined our goal early on,†said León, La Aurora VP, “and that was to bring the smokers a medium-bodied, richly flavored smoke with a fair amount of spice at a very attractive price.â€
Like 
Underneath the dry, relatively vein-free Ecuadorian wrapper are Dominican binder and filler tobaccos from La Flor Dominicana’s farm in La Canela. Litto says the blend is not as spicy as his well-regarded Double Ligero. Instead, the intended profile is of “refined power.â€
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