Commentary: Give Us More than Country of Origin
22 Mar
A good cigar enthusiast is an informed cigar enthusiast. That’s why I’m so thankful for the vibrant online cigar community as a whole, and why my colleagues and I continuously strive to accurately and comprehensively provide information about the cigars on the market, who makes them, which ones are worth smoking, and what legislation is threatening cigar rights.
In each cigar review, for example, we always try to provide the country (or countries) of origin of the wrapper, binder, and filler, when that information is available. And it often is. So most of our full reviews include a sentence like this: “The blend boasts an Ecuadorian wrapper with a Nicaraguan binder and a three-country filler blend from Nicaragua, Honduras, and the Dominican Republic.†Now that information is important, but it doesn’t really tell us all that much about the cigar or how the cigar will taste. Almost every cigar on the market is some combination of the aforementioned nations, or maybe it also has tobacco from Connecticut, Mexico, Cameroon, etc.
Do I want to know that a cigar has a Mexican wrapper? Yes. But I also want to know a whole lot more. And what I want to know isn’t typically so easily found.
Now I’m not calling for industry standards or government regulations. But it would be nice if cigar manufacturers and retailers listed the kind of tobacco in a cigar, not just the countries of origin. Most already do this for the wrapper, listing it as maduro, corojo, criollo, etc. It gets tougher to find this info on binders and fillers. In a perfect world, I would be able to tell if a stick is, say, stuffed with ligero.
Another huge variable is time. Wouldn’t it be nice if everyone listed the box date, or the age of the tobaccos within the cigars, or both? That would help us all better determine if recently purchased smokes need more age or if they’re ready to smoke immediately. And personnel can also make a big difference, especially in terms of setting expectations for quality and consistency. We often know who blended a cigar and where the cigar is rolled. Sometimes, though, those answers are either vague or hard to come by.
As someone who writes often about cigars, you could say I have a vested interest in getting access to information. True. But I would say the same thing about cigar smokers, who need that information in order to make decisions about purchases. To those cigar manufacturers and retailers who already make a lot of the above information available, I applaud you. Those that are more secretive might consider opening up a little.
photo credit: Flickr

Since chances are the Viaje cigar you have your eye on will be sold before you have a chance to sample one, purchasing many is pretty much an act of faith. Maybe Viaje’s small batches are a brilliant marketing strategy (some might call it a gimmick) but the incredibly small size of the release drives demand for these rare cigars.
The name is a reference to the cigar’s strength and La Palina owner William Paley, who is called Bill or “Little Bill” to his family. As the re-founder of La Palina (his grandfather Samuel Paley founded the brand in 1896 but Bill Paley re-established it a few years ago) explains in this 

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