The Stogie Guys

My consumption of La Aurora cigars seemed to drop off right around José Blanco’s departure from the oldest cigar maker in the Dominican Republic. But the relationship between these two events is merely correlation, not cause-and-effect.

Several years ago, my humidors were always full of La Aurora sticks of various blends—Barrel Aged, 107, Guillermo León, Escogidos, 1495, Preferidos, 100 Años, etc. Nowadays I don’t keep much La Aurora inventory. I’m not really sure why since, as a whole, I always enjoyed the creations from this storied cigar maker.

Perusing the shelves of my tobacconist the other day, I came across the Belicoso (6.25 x 52) from La Aurora’s original Cameroon-wrapped line. The price point of $3.95 was attractive, as was the prospect of reengaging with an affordable blend I hadn’t smoked in a long while.

Perhaps you, too, have been away from this value-priced smoke for some time. In that case, let me refresh your memory. It comes complete with a Dominican binder, Dominican and Nicaraguan filler tobaccos, and a clean, golden wrapper with few veins and considerable tooth. The foot smells of hay and honey and the cold draw is easy with some spice on the lips.

After establishing an even light, that spice carries over to the flavor, which is characterized by dry cedar, pepper, and warm tobacco. A half-inch in, the texture becomes less salty and the spice more muted as a candied pecan taste comes to the fore. Cedar remains the dominant note, now complemented nicely by creamy nut and sweetness. Smoking slowly is advised to help avoid the onset of mustiness.

Construction is top-notch. The white ash holds firm for an inch or more. The burn line is set-it-and-forget-it straight. The draw is effortless. And each puff produces ample plumes of aromatic smoke.

No, this isn’t a terribly complex or memorable cigar. But the quality, consistency, flavor, and value make it a solid choice for everyday smoking or the golf course. Keep the La Aurora Belicoso in mind if you’re looking for a decent Cameroon-wrapped smoke that won’t break the bank. It’s worthy of three stogies out of five.

[To read more StogieGuys.com cigar reviews, please click here.]

–Patrick A

photo credit: Stogie Guys

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

There was a time not long ago when this was one of the hottest cigars around. Now I don’t hear much about it. Still, it’s a well-made cigar by Oliva, even if Sam Leccia, formerly the face of Cain (and Nub), is about to launch his own independent company. While not as full-bodied as I remember (perhaps due to the two plus years in my humidor) it’s still a medium- to full-bodied stick with lots of spicy wood and pepper. For a cigar with so much ligero (82%, Leccia told us back in 2009) it demonstrates excellent combustion.

Verdict = Buy.

–Patrick S

photo credit: Stogie Guys

When the man who made La Gloria Cubana a household name started his new family-run company in 2009, few in the cigar industry doubted he would be successful in his new venture. To date, by seemingly every measure, he has been.

One undertaking that has helped solidify Ernesto Perez-Carrillo’s post-General Cigar success has been Short Run. So far, the line has resulted in one release per year (although, when it was first introduced, we were told there might be two Short Run blends per year). The concept is pretty simple: Make a limited run of a blend using tobacco that isn’t available in enough quantities for a full-blown release.

The original Short Run, introduced in 2010, featured an Ecuadorian Sumatra wrapper. The 2012 edition was wrapped in the Ecuadorian Connecticut leaf from the New Wave Connecticut around binder and filler tobaccos from the Core Line Maduro (Ecuadorian binder with Dominican and Nicaraguan filler).

The 2011 Short Run—the subject of today’s review—has an Ecuadorian Habano wrapper around Nicaraguan and Dominican tobaccos. Slightly less than 25,000 were made. I sampled several in the Cañonazos format (5.9 x 52), which is marked with an intricate roadmap of thin veins. The pre-light aroma is light, sweet, and a little musty, and the cold draw is moderately tight, though not burdensome.

That draw opens considerably once the foot is lit. Each puff is easy and the smoke production is voluminous—enough so to make a comparison to many Drew Estate sticks. This isn’t surprising. Jonathan Drew told me that, back in the day, Perez-Carrillo helped Drew Estate perfect its trademark draw.

The flavor can best be described as café au lait, cedar, and white pepper. The finish has a lingering spice yet hardly any nicotine kick. On the retrohale, the smoke is a little sweeter, though this cigar lacks the sweetness and creaminess that was a staple of the 2010 Short Run.

But don’t get me wrong. The E.P. Carrillo Short Run 2011 Cañonazos is a fine specimen at a very reasonable price point ($6 at my local tobacconist here in Chicago). Construction is superb and the medium-bodied profile is more than pleasing to my palate. All this results in a solid rating of four stogies out of five.

[To read more StogieGuys.com cigar reviews, please click here.]

–Patrick A

photo credit: Stogie Guys

Wild Turkey has a rough and rowdy reputation, but it’s also and underrated bourbon, with bold, enjoyable flavors. Rare Breed ($40 for 750 ml.) is the same mash bill as regular Wild Turkey 101, but with two twists that set it apart.

First, Rare Breed is bottled at barrel strength without being cut with water, resulting in a strong 108.4-proof whiskey. Second, the bourbon is a combination of 6, 8, and 12 year old Wild Turkey (the regular 101 variety used to carry an age statement of 8 years, but has since dropped it).

Rare Breed is deep amber in color and the nose features deep oak, citrus, cedar, and even a hint of fermenting tobacco. The bourbon uses a good bit of rye in its recipe and it shows on the palate: with spice and tannins in combination with pine, maple sweetness, and vanilla. The finish is clean with more lingering wood and spice.

Even though Rare Breed is a higher than normal proof, it’s still quite smooth and balanced. Usually, my rule of thumb is anything over 100-proof gets a splash of water to tone down the alcoholic heat, but that’s surprisingly unnecessary here, as Rare Breed is quite drinkable straight up. While it’s feisty and flavorful, it doesn’t feature the pure heat that often appears with spirits that are over 50% alcohol by volume.

All that spiciness makes it a perfect bourbon for pairing with spicy Nicaraguan cigars. Think: Tatuaje Fausto, Casa Fernandez Aganorsa, or EO 601 Red. Want a Dominican-made cigar? Try the Aging Room Quattro, Opus X, or LG Diez.

You can’t go wrong with any of those. But most of all, if you’re a bourbon drinker, don’t forget about Wild Turkey. It’s good stuff (even if it doesn’t have the cache or buzz of harder-to-find bourbons) and the Rare Breed is an excellent expression with plenty of power and guts, combined with just enough finesse and complexity.

–Patrick S

photo credit: Stogie Guys

If you ever lamented how cigar enjoyment can get caught up in details that distract from your own impressions of flavor—details like countries of origin, tobacco types, blenders, factories, quantity of units produced, etc.—Quesada has just the cigar for you.

Earlier this year, Quesada (a product of SAG Imports) released Heisenberg, a cigar line that’s secretive about its makeup. It is named for “the scientific formula of the same name that proves the fundamental limits of precision: In other words, no matter how much we know about something we will never know everything; the more we focus on one aspect, the less we know about another,” reads the SAG Imports website. “The Heisenberg project has two intentions: to dispel the stereotypes that limit our ability to enjoy a cigar and remind aficionados that sometimes it’s best to sit back, relax, and just enjoy a smoke without over-analyzing it.”

True to this agenda, Quesada—which also makes Oktoberfest and Tributo, among other lines—is releasing no information about Heisenberg, a cigar that will undoubtedly appeal to fans of Breaking Bad. All I’ve been able to gather is there are four vitolas, and the two Corneta Cuadradas I sampled cost me $7 apiece.

The Corneta Cuadrada is a funky-looking smoke, and not just because its black and silver band is marked with nothing but a quantum physics formula. The slightly box-pressed, ever-widening cigar is 5.25 inches long with a ring gauge of 44 at the head, 48 towards the middle, and 55 at the foot. It has a dark, moderately oily wrapper that’s spattered with dark spots and bumps. Faint notes of sweetness and earth can be found pre-light.

Once lit, the texture is syrupy and chewy with bitter leather and spice. Quickly, flavors of raisin and black licorice emerge, but they’re finicky and not noticeable with every puff. I have to gently squish the cap between my teeth to open up the draw. Perhaps a punch cut is a poor choice (I figured it wouldn’t be given the slender head, though next time I’ll use a guillotine).

I’ve had other cigars similar to Heisenberg, though don’t ask me to recall which ones specifically. Everything is familiar, especially the core mustiness, the bitterness, and the warm tobacco taste. While I’m not saying I suspect Heisenberg is a copy of something else, I will say the flavor—at least to my taste buds—is nothing new. Unfortunately, it also isn’t a sensation I’ll be going out of my way to experience again.

Yes, there are some issues with the burn line, and the draw needs to be worked at to open up. But these are secondary considerations. What concerns me is the flavor doesn’t seem to speak to me in a meaningful way. This isn’t a bad cigar, and maybe you’ll have a completely different experience. For me, the Quesada Heisenberg Corneta Cuadrada rates two and a half stogies out of five.

[To read more StogieGuys.com cigar reviews, please click here.]

–Patrick A

photo credit: Stogie Guys

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

I’ve had this cigar, made by Honduras Caribbean Tobacco, resting in my humidor since last summer’s IPCPR Trade Show. I wish I had smoked it sooner. It has a fantastic, classic band and packaging that surrounds an Ecuadorian Habano wrapper, Nicaraguan-double binder, and Honduran and Nicaraguan filler. The cigar is medium-bodied with toasty notes, coffee bean, cedar, dried fruit, and chocolate flavors. Construction is excellent on this well-balanced, tasty smoke. My only wish is that Honduras Caribbean Tobacco’s cigars were easier to find, as I’ve enjoyed the few I’ve smoked.

Verdict = Buy.

–Patrick S

photo credit: Stogie Guys

Each Saturday and Sunday we’ll post a Quick Smoke: not quite a full review, just our brief verdict on a single cigar of “buy,” “hold,” or “sell.”

Ever since my colleague George E awarded this box-pressed, Sumatra-wrapped smoke a perfect five-stogie rating, I’ve been dying to try it. Over the years I’ve learned that George’s tastes are quite similar to my own, so I had high expectations for this specimen from Oliveros Cigars. Firing it up for the first time after about six months of aging, I was not disappointed. It exuded well-balanced notes of coffee creamer, bittersweet chocolate, and dry wood—all of which paired nicely with a glass of zinfandel. The Concerto (7 x 50) also boasted excellent construction and admirable smoke production. The going rate of about $9 apiece is a fair asking price for such a fine cigar.

Verdict = Buy.

–Patrick A

photo credit: Stogie Guys