Since it came out this summer, the new Montecristo Petit Edmundo has earned a heap of praise, not the least of which was a whopping rating of 94 from Cigar Aficionado. The magazine also named it one of “Cuba’s Stars†in the July 2007 issue.
The whole idea behind the cigar is to deliver lots of smoking pleasure in a short format. At four and 1/3 inches with a 52 ring gauge, it’s the same size as the legendary Edmundo vitola, just one inch shorter.
This is in line with the newest Cuban style: short and stubby sticks for a modern, on-the-go life. That trend seems a bit ironic to me, especially since cigars are meant for relaxation and should never be rushed.
But I’m not about to complain. The Petit Edmundo is gorgeous in every way, from the classic Montecristo band to the red-tinted wrapper to the flawless cap. I wanted to wait a few months longer to review it, but I just didn’t have the willpower. (Damn my glass-top humidor!)
The cigar is strong and spicy from the get-go with notes of cedar, nutmeg, and pepper. Sweet and floral flavors are also present – both of which nicely round off the finish – and butter and almond tastes provide a creamy texture. A warm tobacco flavor with hints of cocoa is prevalent down the stretch.
Now some early reviews have said the Petit Edmundo lacks complexity. As you can see from the preceding paragraph, I thoroughly disagree. But I’m also interested to see how this Cuban puro performs with an additional six months of aging.
With a very even burn, a solid gray ash (I only tapped the ashtray twice), and an easy draw that yields tons of smoke with each puff, the physical properties are also excellent.
In all, this is a well-balanced, full-bodied, complex masterpiece that won’t disappoint – whether you pay as little as $10 or as much as $20 for a single. One of the best all-around Cubans I’ve ever had the pleasure to enjoy, I give the Montecristo Petit Edmundo five out of five stogies.

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–Patrick A
photo credit: Stogie Guys